Affiliate Services

  • Breakfast Attendant

    Job ID
    Guest Services
    Hampton Inn - Southridge
  • Overview

    Accommodate hotel guests by making and confirming reservations, registering and assigning rooms to guests, transmitting and receiving messages, keeping records of occupied rooms and guests' accounts and presenting statements and collecting payments.


    • Prepare necessary supplies and cold foods prior to opening.
    • Prepare and set out hot foods.
    • Set up, maintain and clean coffee pot station – ensuring availability at all times.
    • Monitor food distribution, ensuring that buffet is replenished as necessary and that quality guidelines are meet.
    • Clean, clear and organize designated areas of kitchen and dining room to include sweeping and mopping of restaurant.
    • Check with customers to ensure that they are enjoying their food/beverage and take action to correct any problems.
    • Remove dishes and cups from tables.  
    • Wash dishes, utensils and cookware.
    • Stock and maintain refrigerator and pantry.
    • Take inventory of food, beverages and other supplies needed for each day.
    • Order/purchase food supplies as needed.
    • Organize and put away food orders.
    • Comply with all food, safety, and brand standards.
    • Perform all other duties as assigned.


    No previous work-related skill, knowledge, or experience is needed. Customer service skills are a must.


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